WEBINAR: How African entrepreneurs are building Smart Food markets and value chains?


As a follow up of the FoodTec Expo SmartFood conference (23-29 November 2020) – several webinars were organised. See the progressive release of the recordings from March to July 2021. Millets and Sorghum : The new staples and more • A new study has shown that eating millets can reduce the risk of developing type […]

Topics

Millet, Web conferencing
Source: PAEPARD blog